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HORIZON-CL6-2026-02-FARM2FORK-09

Sustainable and healthy diets for cardiovascular diseases prevention with the support of digital applications

IA Cluster 6 €12,000,000 14 Apr 2026
Topic Code HORIZON-CL6-2026-02-FARM2FORK-09 F&T Portal
Call Identifier HORIZON-CL6-2026-02 Call 02 — single stage (2026)
Instrument HORIZON-IA Innovation Action
Budget Model Lump Sum HORIZON-AG-LS
Funding Rate 70% Annex G — IA = 70% (100% non-profit)
Page Limit (Part B) 45 pages IA + lump sum (Annex A)
Evaluation Thresholds 3 / 3 / 3 · cum. 10 Standard — no override
Expected Projects 2 Around €6.00M each (WP stated)
Destination Fair, healthy and environment-friendly food systems (2026-27) WP Part 9
Cluster / Pillar Cluster 6 / Pillar II Food, Bioeconomy, Natural Resources
China Eligibility Eligible ✓ No CL6 destination exclusion
Special Conditions SSH disciplines encouraged Not an eligibility criterion
Verify: Open this topic on the F&T Portal →  ·  Sources: General Annexes 2026-2027, WP Part 9
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Expected Outcomes

  1. Identified the effects of sustainable and healthy diets on the gut microbiome and on the cardiovascular system (as well as through possible interlinks between the two) using AI and digital tools by considering different groups of the population (children, adults and older population) as well as gender.
  2. Increased knowledge generated through the use of AI and existing digital tools on how to help people improving their eating habits by choosing healthy diets to prevent cardiovascular disease. Development of a new tool or scaling up of an existing tool that patients/individuals can use to guide them in their day to day eating habits with a personalised approach.
  3. The scientific communication on the link between sustainable and healthy diet (which also includes food ingredients and processing food technology) and the prevention of cardiovascular diseases is translated into digital health solutions developed by SMEs and start-ups.
  4. Improved understanding of the link between the decrease of specific nutritional risk factors and the increase of beneficial nutritional intake in the prevention of cardiovascular diseases, through the support of digital solutions developed by SMEs and start-ups.

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